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Vending Zones and Planograms



space fördelning sek ritning
The system supports working with commodity section which is primarily used in food retailing. The drawing shows various ratios that revenue potential and anchor products to support the identification of customer turns. The colors illustrate the various product divisions providing clear drawings. Within each section summation of key figures can be done:

  • Number of shelves
  • Number of product sections
  • Busy surface of interior vs. customer area

Planogram data is loaded with information from external systems or alternatively from excel files and popular tools. The tool allows the user to select goods section and calculate how many are recommended based on template shop as well as a balance after the device placed in the facility. After the preset selections, the user can place the goods section after the number of sections or meter.

Continuous updating a table that provides the user with information on the total distribution looks like the template store. The final distribution list shows the difference against the template store and allows for decision making in various report forms.

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